Continuous Fryer

Sev, Bhujia, Nimko, Papdi, Ghathiya, Bhavnagri, Ratlamisev, grains pulses, chana dal, coated nuts, peanut, Corn and rice extruded noodles, flour noodles, Green peas, Boondi, Wheat flour pellets, corn flakes and rice flakes etc.

Frying product majorly divided into floating and non-floating products, both type of product can be fried in this frying machine.

Oil storage tank is also available with this equipment

Helps in maintaining the temperature of the edible oil

While continuous frying operation the oil gets fines released from the product, which degrades the oil quality, in-order to remove those fines we use highly effective oil filtration system designed.

Economical way of frying the snacks, low oil holding capacity hence saving for small capacities frying requirement, oil circulation is also takes place.